Pork and cabbage dumplings(zhu rou bai cai jiao zi )

Pork and cabbage dumplings

Introduction:

Production steps:

Materials required:

Cabbage: one

Pork: 500g

Yam: two

Flour: 500g

Onion ginger: a little

Egg: one

Salt: right amount

Cooking wine: moderate

Oyster sauce: right amount

Sesame oil: appropriate amount

Thirteen spices: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Zhu Rou Bai Cai Jiao Zi