Stir fried meat with bitter melon(liang gua chao rou )
Stir fried meat with bitter melon
Introduction:
Production steps:
Materials required:
Balsam pear: 300g
Lean meat: 200g
Chopped pepper: 2 teaspoons
Ginger: right amount
Scallion: right amount
Garlic: right amount
Salt: right amount
Chicken essence: appropriate amount
Thirteen spice powder: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Length: 20 minutes
Taste: medium spicy
Chinese PinYin : Liang Gua Chao Rou
Stir fried meat with bitter melon
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