Roast chicken wings with soy sauce(jiang xiang kao ji chi )

Roast chicken wings with soy sauce

Introduction:

"Roast chicken wings is my favorite dish, so when I came back for dinner from school on Saturday, there was always a meal to eat chicken wings. Chicken wings can be fried and barbecued. This time, there is a package of Da Xi Da sauce flavor barbecue material at home. Using it to roast chicken wings, the taste is OK, not too salty, the color is good, and there is no need to put other materials. It's good. "

Production steps:

Step 1: clean the chicken wings

Step 2: marinate chicken wings with daxida barbecue sauce for about half an hour.

Step 3: spread tin foil on the baking pan and place the chicken wing root on the baking pan

Step 4: preheat the chicken wings in the oven for 8 minutes.

Step 5: after the oven is off, keep the wings inside for another 15 minutes, and then take them out.

Step 6: beautiful and delicious roast chicken wings.

Step 7: another one, hehe.

Materials required:

Chicken wing root: 500g

Daxida barbecue sauce: 110g

Note: in the process of baking, do not open the oven to avoid heat loss.

Production difficulty: ordinary

Process: Baking

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Jiang Xiang Kao Ji Chi