Fish dumplings
Introduction:
"It's a good feeling to eat fish dumplings for the first time."
Production steps:
Materials required:
Dace meat: 200g
Pork: 100g
Scallion: 3
Starch: right amount
Salt: right amount
Oil: right amount
Sugar: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : Yu Rou Jiao Zi
Fish dumplings
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[Yunnan flavor] delicious and rich -- fermented meat with green fungus. Yun Nan Wei Dao Xian Mei Nong Yu Qing Tou Jun1 Niang Rou
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Stir fried shredded pork with chopped pepper. Duo Jiao Chao San Si