Sesame glutinous rice cake(zhi ma nuo mi bing )

Sesame glutinous rice cake

Introduction:

"It tastes crisp outside and waxy inside. It's sweet and fragrant. It's suitable for all ages. It's very delicious."

Production steps:

Step 1: mix honey, flour and glutinous rice flour to form a soft dough.

Step 2: research the fried sesame into sesame stuffing with white sugar.

Step 3: first make a small dose, then press it into a small round cake, and wrap it with sesame stuffing.

Step 4: then close up.

Step 5: flatten it into a cake.

Step 6: cover with sesame seeds.

Step 7: add oil in the pan and fry until both sides are golden.

Materials required:

Glutinous rice flour: 100g

Flour: 50g

Sesame: right amount

Oil: right amount

Honey: right amount

Note: after pulling the potion reunion, press it into a round cake, and pay attention not to be too thick.

Production difficulty: ordinary

Technology: decocting

Production time: one hour

Taste: other

Chinese PinYin : Zhi Ma Nuo Mi Bing