Flammulina velutipes with mutton(yang rou jin zhen gu )
Flammulina velutipes with mutton
Introduction:
"Simple and easy to make materials: 400 grams of Flammulina velutipes, 150 grams of mutton roll, oil, a proper amount of soy sauce. Put Flammulina velutipes in hot oil pan, stir fry a little, put mutton roll until soft, put your favorite seasoning, turn well, then you can start the pot
Production steps:
Materials required:
Flammulina velutipes: 400g
Mutton roll: 150g
Oil: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Yang Rou Jin Zhen Gu
Flammulina velutipes with mutton
-
-
-
The taste of childhood -- yolk biscuit
The taste of childhood -- yolk biscuit. Xiao Shi Hou De Wei Dao Dan Huang Bing Gan
Views: 8 Time 2021-03-14 -
-
-
-
-
Danggui Hongzao Wuji Soup for nourishing blood
Danggui Hongzao Wuji Soup for nourishing blood. Bu Xue De Dang Gui Hong Zao Wu Ji Tang
Views: 7 Time 2021-03-14 -
-
Fried green pepper with dried bean
Fried green pepper with dried bean. Dou Gan Chao Qing Hong Jiao
Views: 5 Time 2021-03-14 -
-
Mixed buckwheat head with dried sesame
Mixed buckwheat head with dried sesame. Qiao Tou Ban Xiang Gan
Views: 8 Time 2021-03-14
