Bread Story @ stinky bean bread(mian bao wu yu chou dou mian bao )

Bread Story @ stinky bean bread

Introduction:

"I don't know if you've ever heard of stinky beans. Basically, its beans are tasteless when cooked, but it helps the diuretic system excrete dirt. I'll upload it to you next time. Because it's time to go back to my husband's house to have dinner. Jiaweng specially made it for me. He knows I like it. So I didn't have time to take a picture of stinky beans for his family. I didn't expect to make bread. Jiaweng really cooked too much, so he brought it back to eat for a few days and got tired of it. It's used to make bread stuffing. I didn't expect to have a good reaction. I finished the bread in one day. "

Production steps:

Materials required:

High flour: 500g

Water: 270 ml

Eggs: 2

Black and white sesame: right amount

Minced meat and stinky beans: appropriate amount

Yeast: 5g

Sugar: 100g

Butter: 50g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: three quarters of an hour

Taste: slightly spicy

Chinese PinYin : Mian Bao Wu Yu Chou Dou Mian Bao