Fried toast
Introduction:
"Laozi in my family never likes those strange things I make (what he only has). Except for today's" fried toast ", he only said to me: your toast is delicious today, but it's a pity that it's a little too salty (I think so, my family don't eat too salty things). Ha ha, finally you want something to eat. It's too salty. Maybe I accidentally poured too much white soy sauce. Anyway, I'm really happy.... This kind of "fried toast" is ideal for overnight toast! Don't worry about how to solve the problem overnight. Try this
Production steps:
Materials required:
Toast: 6 pieces
Loin: 150g
Eggs: 2
Garlic: right amount
Oyster sauce: right amount
White soy sauce: right amount
Sugar: right amount
Corn flour: right amount
White flour: right amount
Shallot: moderate
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Zha Tu Si
Fried toast
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