Braised Redwood fish(hong shao hong shan yu )

Braised Redwood fish

Introduction:

"Sequoia is a kind of sea fish. Because its color is red, many people in the province and Hong Kong call the red paper money Sequoia, such as RMB 100, ha ha. Sequoia is basically refrigerated, basically no fresh sell, because it will die on water. However, the meat is delicious. It can be boiled and stewed to make soup. It tastes good. At home to do Sequoia, with the method of braised, can be more delicious, ha ha. "

Production steps:

Materials required:

Sequoia: 2

Lean meat: 50g

Ginger and scallion: right amount

Pepper: right amount

Salt: right amount

Soy sauce: moderate

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Hong Shao Hong Shan Yu