Spiced beef in cold sauce
Introduction:
Production steps:
Materials required:
Cooked beef: 500g
Coriander: 5g
Red pepper: 3 G
Scallion: 3 G
Sesame oil: 3 G
Five spice powder: 2G
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: spiced
Chinese PinYin : Liang Ban Wu Xiang Niu Rou
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