Fried cucumber with sausage(la chang chao huang gua )

Fried cucumber with sausage

Introduction:

"My friend sent me some sausages and sauced meat from Sichuan. They smell first-class. This sausage tastes hot and sour. It's good for dinner. Sometimes, try materials from different places, increase your knowledge, and make your taste feel different. It's a great pleasure in life. Unfortunately, two mm at home can not eat spicy, just a taste, had to eliminate most of their own

Production steps:

Materials required:

Sichuan sausage: two

Cucumber: one

Ginger and garlic: right amount

Light soy sauce: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : La Chang Chao Huang Gua