Grass jelly
Introduction:
"Isn't it wonderful to eat this in this season? In fact, it's not so cold in the imperial capital. Besides, a big friend said that he wanted to eat this all the time, so I was salivating. I decided to go online and buy black jelly to make it ~"
Production steps:
Step 1: black jelly, I only used 40g, which is a big bowl. I visually found that 40g is enough for 3-5 people.
Step 2: add cold water and stir to make a paste
Step 3: then pour into the pot, then add 120g hot water and stir well
Step 4: sit on the fire and boil until boiling. Leave the fire and stir carefully
Step 5: pour into a bowl to cool and set.
Step 6: prepare milk tea while cooling, brew black tea first, and add four pieces of sugar.
Step 7: add milk, condensed milk, stir into milk tea.
Step 8: add cold powder, milk tea, peanuts, dried cranberries, finger biscuits and set them~
Materials required:
Black jelly: 40g
Cool white: 120g
Boiled water: 500g
Milk: moderate
Black tea: moderate
Condensed milk: 2-3 tablespoons
Sugar: four pieces
Note: black jelly can be bought online. It's a lot of 20-30g for one person. Pay attention to the quantity.
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Shao Xian Cao
Grass jelly
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