Fried pugua with clam
Introduction:
Production steps:
Materials required:
Pugua: 220g
Clam: 330g
Chopped pepper: right amount
Cooking wine: moderate
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Hua Ha Chao Pu Gua
Fried pugua with clam
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