Full moon Mid Autumn Festival
Introduction:
"Two days ago, I made my son's favorite pineapple filling moon cake. These moon cake fillings bought online are generally too sweet. I feel sweet when I eat them. But my son likes them very much and eats them when he likes them. I don't like sweet food very much. It's sour and uncomfortable after eating sweet food. It's better to make my own stuffing. It's sweet or salty. Fortunately, I made mung bean paste. The sweetness and oil content are acceptable. I started to make mung bean paste moon cake in the afternoon, and I can eat it tomorrow, ha ha
Production steps:
Materials required:
Medium gluten flour: 210g
Egg: 1 (brush surface)
Jianshui: 4G
Invert syrup: 150g
Corn oil: 50g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Yue Yuan Zhong Qiu Guang Shi Feng Li Yue Bing
Full moon Mid Autumn Festival
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