Steamed eggs
Introduction:
"I like steamed eggs best, especially in the morning. A bowl of steamed eggs, a handful of shrimps with a spoon of soy sauce, a steamed bread or corn cob, and a bowl of porridge are my favorite breakfast standard
Production steps:
Materials required:
Egg: 1
Water: 100g
Dried shrimps: right amount
Soy sauce: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Zheng Ji Dan
Steamed eggs
Soy sauce flavored spareribs with five kernels. Jiang Xiang Pai Gu Dou Gu Wu Ren Zai Pai
Pork liver with pickled pepper. Pao Jiao Zhu Gan
[preheat New Year's Eve dinner] - fried crucian carp. Yu Re Nian Ye Fan Qiang Guo Ji Yu
Fried rice with scallion and potato. Cong Hua Tu Dou Chao Fan
Hunan cuisine - braised pork with dried vegetables. Xiang Cai Gan Cai Kou Rou
Brewing rice cake with wine. Jiu Niang Zhu Nian Gao
Steamed salted fish with pork. Wu Hua Rou Zheng Xian Yu
Braised chicken in soy sauce. Jiang Shao Ji Kuai
[I love my home] a gift for mother's Day. Wo Ai Wo De Jia Mu Qin Jie De Li Wu Qi Cai Tuan Zi