Milk flavored SaQima(nai xiang sa qi ma )

Milk flavored SaQima

Introduction:

"It's my first time to make delicious food in Meitian. I've seen what is" the world of delicious food "here. I really know that delicious food can be made by myself. This is also my first time to make SaQima. I didn't expect that it would be so successful. What are you waiting for? Try it. Hehe, someone in my family is full of praise."

Production steps:

Step 1: prepare the following materials: eggs, flour, starch, sugar, black sesame, honey, red dates (I forgot the black sesame, hahaha)

Step 2: knock the egg into the flour

Step 3: stir into flocs

Step 4: add a small amount of milk (after the milk is drunk by greedy cat, use Wangzai, the effect is very good), knead it into a non stick dough, and wake up for 15 minutes

Step 5: Sprinkle dry starch on the chopping board, take out the dough and start rolling. Now I find that it's a wise choice to prepare two kinds of rolling pins

Step 6: when rolling to 0.5mm thickness, roll up along the rolling pin

Step 7: after rolling, cut it from the middle with a knife, as shown in Figure ha

Step 8: make a little finishing, cut into thin noodles, as shown in the picture, not too thin or too thick

Step 9: after cutting, sprinkle a little dry starch to prevent adhesion

Step 10: after deep frying into a yellowish color, take out the oil, my deep frying is too much, the color is a little uneven, but the taste is still great

Step 11: start boiling syrup, add sugar and twice water, who turn the heat down after boiling, slowly boil, add honey, until you can pull out the filaments

Step 12: start boiling sugar. Add white sugar into the pot. Add twice as much water to boil the thin sugar. Use chopsticks to pull out the filaments. OK. Put oil on the utensils, add the cut red dates and black sesame seeds, and put the fried noodles into the pot. Then quickly introduce the boiled thin sugar and stir it evenly. Let each noodle stick the thin sugar and sprinkle some sesame seeds. The key step is to make great efforts Press, press firmly, press more for a while,

Step 13: oil the bottom of the plate, add diced red dates and fried black sesame, then add fried noodles, quickly pour in the boiled syrup, quickly mix well, and press tightly

Step 14: you can eat it when it's a little cold and cut it into pieces. It's better than what you bought, no matter how good it looks or how delicious it tastes. Someone fell on the ground and was about to pick it up by hand. When I yelled, why? She said delicious, too wasteful, that is not a lot of it? You take your time. Don't eat anything on the ground. Do you know? She seems to be scared by me, ha ha,

Materials required:

Flour: right amount

White granulated sugar: right amount

Eggs: 2

Milk: moderate

Honey: right amount

Starch: right amount

Red dates: 5

Black Sesame: small amount

Note: the last must be good pressure, or cut block Oh

Production difficulty: simple

Technology: deep fried

Production time: 20 minutes

Taste: milk flavor

Chinese PinYin : Nai Xiang Sa Qi Ma