Sauteed Beef with Green Pepper
Introduction:
"Green pepper beef can be said to be two complementary ingredients: the sweet and astringent taste of green pepper can get rid of the smell of beef; the pickled beef flavor just makes green pepper more delicious."
Production steps:
Materials required:
Green pepper: 2
Beef: 1 piece
Ginger: moderate
Edible oil: right amount
Black pepper juice: 1 tbsp
Table salt: 2 teaspoons
White pepper: 0.5 TSP
Raw meal: 1 teaspoon
Oyster sauce: 1 tsp
matters needing attention:
Production difficulty: unknown
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Qing Jiao Niu Rou
Sauteed Beef with Green Pepper
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