Pumpkin with chicken feet(feng zhao nan gua )
Pumpkin with chicken feet
Introduction:
Production steps:
Materials required:
Japanese pumpkin: 290g
Chicken feet: 185g
Cooking wine: moderate
Soy sauce: moderate
Sugar: right amount
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: light
Chinese PinYin : Feng Zhao Nan Gua
Pumpkin with chicken feet
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