Chicken wing root with honey(feng mi ji chi gen )

Chicken wing root with honey

Introduction:

"Chicken wings, chicken wings... Finally I made a delicious dish with humble chicken wings. Would you like to have a taste? "

Production steps:

Step 1: use a knife to draw a circle at the bottom of the washed chicken wing root and cut off the muscle tendon. Then, grill the meat to the bottom.

Step 2: stir the marinade evenly, soak the chicken wing root in the marinade and daub evenly. Then marinate for more than 2 hours, convenient to taste.

Step 3: finally, put the pickled chicken wings into the oven, 200 degrees, the time depends on the size of the chicken wings, brush honey water once in the middle to increase the color.

Materials required:

Chicken wing root: 4

Honey: 1 tablespoon

Soy sauce: 5g

Ketchup: 5g

Water: 1 teaspoon

Oyster sauce: right amount

Note: remember, you must eat while it's hot! If it's cool, it won't smell good.

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: salty and sweet

Chinese PinYin : Feng Mi Ji Chi Gen