Shredded potato with leek
Introduction:
"Fried shredded potatoes with leeks is a mixed meal. Crispy shredded potatoes with the fragrance of leeks and the spicy taste make you want to give up! "
Production steps:
Step 1: prepare the ingredients.
Step 2: shred the potatoes.
Step 3: rinse the shredded potatoes and drain them.
Step 4: cut the leek into sections, and cut the seasoning for use.
Step 5: saute the oil in the pan.
Step 6: pour in shredded potatoes and stir fry over high heat.
Step 7: stir fry the leeks.
Step 8: season with salt and soy sauce.
Step 9: a spicy appetizer.
Materials required:
Yellow potato: one
Leeks: a handful
Dry pepper: right amount
Ginger powder: appropriate amount
Salt: right amount
Soy sauce: moderate
Note: potatoes shredded, washed with water potato starch, will be more crisp.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Jiu Cai Tu Dou Si
Shredded potato with leek
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