Stir fried lettuce with oyster sauce
Introduction:
"To tell you the truth, this is the second time I've fried lettuce. The first time, you mai CAI and lettuce are left a little bit, I would like to say casually mix fried bar, the result of Xiaobai students said it was delicious! Today, he bought a lot of lettuce and asked me to fry it like last time. ╮ (╯) ╭ I couldn't help it, so I cheerfully fried this "fried lettuce with oyster sauce" for him! It's very simple and homely, and the most important thing is, it's delicious
Production steps:
Step 1: the amount of minced garlic you need is one third to one half as shown in the figure, the amount of green onion is half, and the amount of ginger is optional. Because I have other dishes to cook. )
Step 2: This is the washed lettuce, folded in half.
Step 3: the oil is fried with fat pork, so there is slightly burnt garlic, but it doesn't affect. In fact, the general peanut oil is OK. Heat oil in a hot pan, add garlic and green onion, stir fry until fragrant.
Step 4: put the lettuce. Because my family xiaobaixin is too anxious to buy more, so some of them are full. At this time remember not to cover the pot, also do not put water.
Step 5: turn over the lettuce slowly. After two or three times, it will soften down and it won't look full!
Step 6: pour in some oyster sauce. Because there is no salt in this dish, it doesn't matter that children with heavy taste can put more oyster sauce. As shown in the picture, this amount of Oyster Sauce Fried out, the taste is not heavy, just very fresh and sweet. However, if the food is delivered, it's a little tasteless.
Step 7: before loading, children who are afraid of not enough flavor can sprinkle some chicken essence. Because the kitchen is not very bright, so the light of the photo is slightly insufficient. But it's simple, convenient and delicious! I suggest you try it soon!
Materials required:
Lettuce: right amount
Minced onion and garlic: appropriate amount
Oyster sauce: right amount
Note: after washing the lettuce, fold it in half into two sections. Easy to master and easy to eat.
Production difficulty: unknown
Technology: stir fry
Production time: 10 minutes
Taste: salty and sweet
Chinese PinYin : Hao You Chao You Mai Cai
Stir fried lettuce with oyster sauce
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