Double color steamed bread with milk and pumpkin(nai xiang nan gua shuang se man tou )

Double color steamed bread with milk and pumpkin

Introduction:

"I don't know what happened to Baobao. She fell in love with steamed bread. She doesn't eat. She eats steamed bread and noodles. Sometimes I wonder if she came from Northeast China in her previous life, but she can't always eat what she bought in the supermarket. I can only thank her mother for giving her a whole pumpkin today. I don't know whether she likes it or not. If she doesn't eat it, she'll eat it, ha ha ~ ~"

Production steps:

Materials required:

Flour: 300g

Milk: 80g

Pumpkin puree: 100g

Sugar: 45g

Milk powder: 40g

Yeast: 6 g

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: one hour

Taste: sweet

Chinese PinYin : Nai Xiang Nan Gua Shuang Se Man Tou