Stir fried shrimp
Introduction:
"Most young people like to eat spicy prawns with a heavier taste, but they think it's too spicy to eat in summer, so they make this fried prawns, which is very suitable for this summer. Although the taste is light, the more you eat, the more delicious it is. "
Production steps:
Materials required:
Shrimp: right amount
Ginger: right amount
Scallion: right amount
Garlic: right amount
Salt: right amount
MSG: right amount
Chicken essence: appropriate amount
Sugar: right amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Qing Chao Xia
Stir fried shrimp
Stewed fish balls with rice. Wei Zhong Xia Fan Hong Hui Yu Wan
Black rice, job's tears and red dates porridge. Hei Mi Yi Mi Ren Hong Zao Zhou
Delicious, tender and smooth. Xian Xiang Nen Hua Jia Ting Ban Gong Bao Dou Fu
[spiced egg yolk meat dumplings] - a love gift for the family on the Dragon Boat Festival. Wu Xiang Dan Huang Rou Zong Gei Jia Ren De Duan Wu Jie Ai Xin Li Wu