The delicious leek box that northerners like (with Hu chili soup)
Introduction:
"When I was a child, my family was poor and there were many sisters. If I could eat a leek box, I really felt that it was the most delicious food in the world. I had to enjoy it for several days! Now when I grow up and go to the society, I always miss my mother's leek box. Now I can cook it myself. My boyfriend says it's delicious, but I always feel that I don't have the taste of my mother's
Production steps:
Step 1: mix noodles with warm water (put some salt in the water)
Step 2: knead slowly
Step 3: knead the dough
Step 4: knead the dough, buckle it with a basin and wake up for about 20 minutes
Step 5: wash the leeks and dry them
Step 6: Vermicelli
Step 7: soak in boiling water for about 10 minutes
Step 8: take out the soaked vermicelli in supercooled water
Step 9: chop the leeks and put them in a clean bowl
Step 10: shredding vermicelli
Step 11: break the eggs and stir well
Step 12: scramble the eggs and crush them with a shovel
Step 13: add the fried eggs to the previously cut vegetables
Step 14: add pepper powder, sugar, five spice powder, salt and sesame oil (according to your own taste) and stir well
Step 15: wake up
Step 16: cut a piece out and knead it into such a small round bar
Step 17: cut into small squeezers, put one of the cutting surfaces toward the chopping board, and then press it down with your hand to form such a shape
Step 18: roll it into a thin circle with a rolling pin
Step 19: add the filling
Step 20: press the edge tightly with your hand
Step 21: make the pattern. (fold the edge by hand, and then fold it one by one on the original basis)
Step 22: put the oil in the frying pan, heat the oil and put it into the packed leek box
Step 23: fry the right side, and vice versa
Step 24: finished product. It's delicious with spicy soup and chili oil
Step 25: chili oil
Step 26: take a look
Materials required:
Flour: according to the number of diners
Eggs: 5
Leeks: moderate
Vermicelli: right amount
Salt: right amount
Sugar: right amount
Pepper: right amount
Five spice powder: appropriate amount
Sesame oil: appropriate amount
Note: 1 eggs with a shovel slip, crushing good (do not hide with a knife) so good taste! 2. The leeks must be tied with water. It's better to wrap the leeks so that the juice won't flow out. 3. The leeks must be rolled thin. 4. They don't need to be baked for a long time. These vegetables are easy to be cooked and can be fried until golden on both sides
Production difficulty: simple
Technology: decocting
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : Bei Fang Ren Xi Huan De De Mei Wei Jiu Cai He Zi Pei Shang Hu La Tang
The delicious leek box that northerners like (with Hu chili soup)
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