Pork tripe and plum bean with fermented grains(xiang zao zhu du mei dou )
Pork tripe and plum bean with fermented grains
Introduction:
Production steps:
Materials required:
Plum bean: 112G
Cooked pork tripe: half a piece
Spiced lees: 200ml
matters needing attention:
Production difficulty: simple
Process: brine
Production time: several hours
Taste: Maoxiang
Chinese PinYin : Xiang Zao Zhu Du Mei Dou
Pork tripe and plum bean with fermented grains
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