Pork lung and cabbage soup(zhu fei bai cai geng )
Time: 2022-02-01 17:03:47 Author: ChinaWiki.net
Pork lung and cabbage soup
Introduction:
Production steps:
Materials required:
Cabbage: 145g
Cooked pig lung: 95g
Soy sauce: moderate
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Chinese PinYin : Zhu Fei Bai Cai Geng
Pork lung and cabbage soup
Chinese Edition
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