Fish floss
Introduction:
"Last time I talked about the method of spiced meat floss. Now I talk about the method of fish floss. Fish floss is more suitable for children to eat. It melts in the mouth and is very fragrant. My seven month old niece can eat it. Auntie, I have a great sense of achievement. Wahaha..."
Production steps:
Materials required:
Red snapper: 1
Soy sauce: 3 teaspoons
Spinning sugar: 2 teaspoons
Salt: 1 tbsp
Five spice powder: 2 tbsp
Scallion: 1
Jiang: one
Garlic: 1
Cooking wine: 1 teaspoon
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Yu Song
Fish floss
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