Cured meat in oven(kao xiang la rou )
Cured meat in oven
Introduction:
Production steps:
Materials required:
Streaky pork: moderate
Salt: right amount
Soy sauce: right amount
Cooking wine: moderate
Thirteen spices: appropriate amount
Chili powder: appropriate amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one day
Taste: slightly spicy
Chinese PinYin : Kao Xiang La Rou
Cured meat in oven
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