Thousand pieces of fried meat(qian zhang jie shao rou )

Thousand pieces of fried meat

Introduction:

"Louver knot, also known as Qianzhang knot, is a kind of bean food. Qianzhang is thin and thick in Jiangnan area. Qianzhang is a bit like dried pork. It can be cut into strips and fried with shredded pork, green pepper, shredded mustard or green beans. It is a favorite dish for many people. Thin sheets are like a piece of soft cloth. You can use them to roll meat, or cut them into strips, and then make a knot by hand. It is also a delicious home dish. Today, I put two lotus leaves on the same dish. There is a faint fragrance of lotus leaves in my mouth. "

Production steps:

Materials required:

Streaky pork: 600g

Shutter knot: 250g

Old style: moderate

Sugar: right amount

Salt: right amount

Chicken essence: appropriate amount

Scallion: right amount

Lotus leaf: two

Ginger: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: one hour

Taste: salty and sweet

Chinese PinYin : Qian Zhang Jie Shao Rou