Stir-Fried Rice Noodles.
Introduction:
"I remember when I went shopping, I always liked to eat fried rice noodles when I passed by the fried rice noodles stall, but I was always worried about the health problems, so I learned to do it at home.",. Health and hygiene. "
Production steps:
Step 1: fry the eggs over low heat and set aside.
Step 2: add a little oil and stir fry the onion
Step 3: add River cucumber, add salt, stir fry until colored.
Step 4: add in the eggs, scallions and can be out of the pot.
Materials required:
Rice flour: moderate
Eggs: 2
Onion: right amount
Cucumber: moderate
Soy sauce: 2 teaspoons
Scallion: right amount
Ginger: right amount
Garlic: right amount
Note: you can add pepper by your own taste, and the fire should not be too big when frying.
Production difficulty: unknown
Technology: stir fry
Production time: 10 minutes
Taste: Original
Chinese PinYin : Chao He Fen
Stir-Fried Rice Noodles.
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