Money cucumber(jin qian huang gua )

Money cucumber

Introduction:

"Cucumbers are produced in both north and South China. They are sold in large quantities in spring and summer, and also in autumn and winter. There are many ways to eat cucumbers, and they can also be used as ingredients for various meat and vegetable dishes. They are deeply loved by every family. "

Production steps:

Step 1: main ingredient: cucumber.

Step 2: wash the cucumber and cut it into slices, marinate it for half an hour, wash it with clean water, squeeze out the water, and cut the pepper into circles.

Step 3: heat up the oil in the pot, fry the pepper, remove the fragrance, fry the pepper into a deep red, add sugar and rice vinegar, boil the juice, and put the juice into a bowl.

Step 4: put the pickled cucumber into the hot juice and mix well.

Step 5: crisp, sour, spicy, sweet money cucumber to let you eat, refreshing, very appetizing.

Materials required:

Cucumber: 750g

Dry red pepper: right amount

Zanthoxylum bungeanum: right amount

Rice vinegar: right amount

MSG: right amount

Sugar: right amount

Salt: right amount

Edible oil: right amount

Note: 1, deep red pepper, in order to eat hot pepper. 2. Put the cucumber in the refrigerator, and it will taste better the next day.

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: hot and sour

Chinese PinYin : Jin Qian Huang Gua