Fried before steaming(xian jian zai zheng nuo mi mi fen rou )

Fried before steaming

Introduction:

Production steps:

Materials required:

Pork: moderate

Rice noodles: right amount

Oil: right amount

Salt: right amount

Thirteen spices: appropriate amount

Soy sauce: right amount

Chili powder: appropriate amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: one hour

Taste: slightly spicy

Chinese PinYin : Xian Jian Zai Zheng Nuo Mi Mi Fen Rou