Bean leaf soup(shang tang dou jiao ye )

Bean leaf soup

Introduction:

"Summer is coming, the weather is hot, every meal of soup is indispensable, because the working time is not enough, can't boil soup, only do some simple soup to make up! Now it's just the new season for beans, so I made this bean leaf soup. It tastes very good. I like its unique green flavor! Summer is very appetizing, try it

Production steps:

Materials required:

Fresh bean leaves: 2 (300g)

Lean meat: 200g

Salted eggs: 1-2

Oil: right amount

Garlic: right amount

Chicken essence: appropriate amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: light

Chinese PinYin : Shang Tang Dou Jiao Ye