Steamed egg with Shaozi
Introduction:
"Egg soup made of four eggs. It's very tender. It's good. I like the older one with six eggs. "
Production steps:
Materials required:
Eggs: 4 eggs
Crispy meat: appropriate amount
Water: 1 bowl
Salt: 2 teaspoons
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Shao Zi Zheng Dan
Steamed egg with Shaozi
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