Fifteen minutes before Chinese New Year's Eve
Introduction:
"Tremella's cool, papaya's soft, sago's Q, I really drool while cooking"
Production steps:
Step 1: tear the soaked Tremella into small flowers
Step 2: water and sago. I usually have water for four. Do you like it thin or thick
Step 3: steam in pressure cooker and cook for 10 minutes, then turn to ordinary pan.
Step 4: put rock sugar and papaya in a common pot and cook for three or four minutes
Materials required:
Tremella: right amount
Papaya: right amount
Simmy: right amount
Sugar: right amount
Delicacy: fast food, high pressure cooker, ordinary pot is due to the papaya rot in a high pressure cooker. If you love soft papaya, you can't turn it around. Our family loves Kwai sweet soup that can be chewed and chewed.
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Qi Xi Qian De Shi Wu Fen Zhong Yin Er Mu Gua Xi Mi Lu
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