Fried eel with pepper
Introduction:
"The blood eel is a kind of eel in the ocean, which is bloody. Blood eel is a kind of "noble class" in eel family. It has the characteristics of nourishing qi and blood, strengthening stomach and eyesight, benefiting spleen and body
Production steps:
Materials required:
Blood eel: right amount
Pepper: right amount
Scallion white: moderate
Shredded ginger: right amount
Salt: right amount
Oil: right amount
Pepper: right amount
Cooking wine: moderate
Soy sauce: moderate
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Cai Jiao Chao Xue Man
Fried eel with pepper
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