Tofu in thick soup(nong tang dou fu )
Tofu in thick soup
Introduction:
Production steps:
Materials required:
Tofu: right amount
Scallion: right amount
Red pepper: right amount
Salt: right amount
Chicken essence: appropriate amount
Thirteen spices: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Nong Tang Dou Fu
Tofu in thick soup
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