There is spring in the remaining steamed bread
Introduction:
Production steps:
Step 1: prepare the ingredients.
Step 2: cut the steamed bread into pieces and soak it in the milk for a while.
Step 3: fry in a frying pan until golden on both sides.
Step 4: load the disk for standby.
Step 5: leave a little oil in the pan, a little is enough, put sugar directly.
Step 6: Boil the sugar a little yellow, turn off the fire immediately, and it will be bitter after boiling.
Step 7: pour the thin sugar on the fried steamed bread, sprinkle with sesame seeds, and quickly separate the steamed bread pieces with chopsticks.
Materials required:
Dry steamed bread: 1
Milk: 1 box
Sugar: 200g
Black Sesame: right amount
Note: if you are not proficient, you can pour a bowl of boiling water and put it under the plate, so that the thin sugar will not harden so quickly. Put a bowl of cold water beside you. When you separate it, you will tear a long silk. You can dip it in the cold water
Production difficulty: ordinary
Process: wire drawing
Production time: 20 minutes
Taste: milk flavor
Chinese PinYin : Sheng Man Tou Ye You Chun Tian Liu Li Mo
There is spring in the remaining steamed bread
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