Seafood soup with lettuce
Introduction:
Production steps:
Materials required:
Fresh shellfish: right amount
Shrimp: right amount
Lettuce: right amount
Ginger: right amount
Scallion: right amount
Shi Yunsheng thick alcohol soup: moderate amount
Salt: right amount
Vegetable oil: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Wo Sun Hai Xian Tang
Seafood soup with lettuce
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