Sausages and vegetables(la chang chao cai tou pi )
Sausages and vegetables
Introduction:
Production steps:
Materials required:
Dish: moderate amount
Sausage: right amount
Millet pepper: right amount
Oil: right amount
Salt: right amount
Soy sauce: moderate
Fresh vegetables: moderate
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : La Chang Chao Cai Tou Pi
Sausages and vegetables
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