[shrimp and laver soup] - memories of childhood, still good today(xia pi zi cai tang er shi de ji yi jin tian yi jiu hao he )
[shrimp and laver soup] - memories of childhood, still good today
Introduction:
Production steps:
Materials required:
Dried shrimps: right amount
Seaweed: moderate
Scallion: right amount
Coriander: moderate
Meiji fresh soy sauce: right amount
Sesame oil: appropriate amount
Lard: right amount
matters needing attention:
Production difficulty: simple
Process: others
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Xia Pi Zi Cai Tang Er Shi De Ji Yi Jin Tian Yi Jiu Hao He
[shrimp and laver soup] - memories of childhood, still good today
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