Hand shredded cabbage with vinegar(cu liu shou si bai cai )

Hand shredded cabbage with vinegar

Introduction:

Production steps:

Materials required:

Cabbage: 600g

Scallion: right amount

Ginger: right amount

Garlic: right amount

Peanut oil: right amount

Salt: right amount

Seasoning soy sauce: right amount

Vinegar: right amount

Sugar: right amount

MSG: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: sweet and sour

Chinese PinYin : Cu Liu Shou Si Bai Cai