The story of spoon, chopsticks and bowl
Introduction:
"The so-called encounter is the emergence of possibility in the impossibility, finding resonance in the seemingly contradictory, and seeking peers in the opposition. Love is like life. When the food is made and transformed, when the porcelain is quenched and refined, the food and the beautiful utensils wait for a moment
Production steps:
Step 1: prepare ingredients, wash black glutinous rice, black sesame, black beans and other ingredients.
Step 2: put all the ingredients into a pressure cooker, add water over the ingredients and press for 15 hours.
Step 3: open the lid after decompression and press the glutinous rice.
Step 4: pour the pressed glutinous rice into another pot, add some boiling water, stir it, cover it and continue to cook for 10 minutes, then add rock sugar and cook for 5 minutes. Turn off the heat.
Step 5: in a small pot, add some water, rock sugar, osmanthus and honey
Step 6: put in a bowl and add the boiled sweet scented osmanthus sugar. The taste is soft, waxy and sweet.
Materials required:
Black rice: right amount
Purple Rice: right amount
Black beans: moderate
Black Sesame: right amount
Rock sugar: right amount
Osmanthus fragrans: moderate
Note: some people will ask why they are still cooking after pressing? This is not glutinous rice porridge, but soup. Of course, soup has more juice. When you come home in hot weather, is it more comfortable to have a bowl of porridge or a bowl of cool sweet soup?
Production difficulty: ordinary
Process: boiling
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Shao Zi Kuai Zi Wan De Gu Shi Hei Zhen Zhu Tian Tang
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