Mushroom balls
Introduction:
"The mushroom balls are fragrant outside and tender inside ~ ~ one by one ~ ~ they are made with the ball pot ~ ~ they are less greasy ~ ~ they are delicious when eaten directly ~ ~ I prefer to match with salad dressing ~ ~"
Production steps:
Materials required:
Minced lean meat: 250g
Mushroom: 5
Egg: 1
Flour: 3 tbsp
Chives: how many
Chili sauce: 1 teaspoon, a little
Black pepper: right amount
Chubby salad dressing: 25ml
Lemon: 1 slice
Salt: right amount
Oil: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Xiang Gu Wan Zi
Mushroom balls
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