Tomato and rice cup
Introduction:
"Leftover rice is a common food in the kitchen, and the processing method is mainly fried rice. As for the appearance, there is nothing to show. These tomato cups bring a little childlike fun to the table: row by row, divide the fruit, you one, I one It's a big mouth full of smiles. The rice in it has the fragrance of bacon and the moisture and fragrance of fruits and vegetables. It's a nutritious meal
Production steps:
Step 1: preparation materials: 4 tomatoes, 200 grams of cooked rice, 2 pieces of bacon, sweet peas, a small amount of corn, a small amount of salt, and an appropriate amount of peanut oil.
Step 2: cut from the shoulder of the tomato, cut off the top of the tomato, and then dig out the seeds and pulp inside the tomato. Put the tomatoes back on the kitchen paper to absorb the extra water.
Step 3: preheat the pan for one minute, take two pieces of Bacon (about 50g), put them directly in the pan without oil, often use the spatula to press them, and fry until both sides of the bacon are golden.
Step 4: put the fried bacon on the chopping board, cut it into small pieces half a centimeter square with a knife, and set aside
Step 5: put a little peanut oil in the pot, heat it slightly, sprinkle corn, peas and other materials and stir fry until fragrant. Add about 200 grams of rice and stir fry quickly until the rice is dispersed.
Step 6: press the tomato into the baking cup. Fried rice had better be a little higher than the edge of the tomato cup, which will be more beautiful. Brush the surface of tomato cup with peanut oil.
Step 7: put the pan into the preheated oven and bake for 10 minutes, then put the cover of the tomato on the pan and bake for another 5 minutes (total 15 minutes for the tomato cup and 5 minutes for the cover of the tomato)
Materials required:
Tomatoes: 4
Cooked rice: 200g
Bacon: 2 slices
Sweet peas: moderate
Corn kernels: right amount
Salt: right amount
Peanut oil: right amount
Note: if you like cheese, you can add some pizza grass on it and bake until it melts.
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: Original
Chinese PinYin : Fan Qie Mi Fan Zhong
Tomato and rice cup
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