Stewed pork brain shell(qing dun zhu nao ke rou )
Stewed pork brain shell
Introduction:
Production steps:
Materials required:
Pig skull: appropriate amount
Salt: right amount
Star anise: right amount
Cinnamon: moderate
Ginger: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: three quarters of an hour
Taste: light
Chinese PinYin : Qing Dun Zhu Nao Ke Rou
Stewed pork brain shell
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