Braised fish head with bean curd(fu zhu men yu tou )
Braised fish head with bean curd
Introduction:
Production steps:
Materials required:
Fish head: one
Ginger slices: right amount
Yuzhu: right amount
Soy sauce: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Fu Zhu Men Yu Tou
Braised fish head with bean curd
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