Stir fried pork tripe with water bamboo and plum beans(jiao bai mei dou chao zhu du )
Stir fried pork tripe with water bamboo and plum beans
Introduction:
Production steps:
Materials required:
Plum bean: right amount
Zizania latifolia: one
Cooked pork tripe: half a piece
Douban sauce: a spoonful
Salt: a little
Chicken essence: a little
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: Maotai flavor
Chinese PinYin : Jiao Bai Mei Dou Chao Zhu Du
Stir fried pork tripe with water bamboo and plum beans
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