Chaff Cup: a delicious and easy to make dessert
Introduction:
"I don't like desserts very much, but I can't stop the taste of this chaff cup, and it's simple."
Production steps:
Step 1: prepare ingredients: condensed milk, light cream, Maria Biscuits (if you don't have them, use crispy biscuits or Oreo instead. It's better to use this kind of biscuits. It tastes good enough)
Step 2: break the biscuit, the more broken the more delicate, the better taste
Step 3: whisk the light cream, add condensed milk when 60% of the hair, until 80% of the hair
Step 4: pack the whipped cream into the flower mounting bag
Step 5: put a layer of biscuits on the bottom of the cup
Step 6: spread a layer of cream and a layer of biscuits. When you reach the top layer, spread the biscuits filtered by flour sieve and refrigerate for 4 hours
Materials required:
Light cream: 200g
Condensed milk: 45g
Maria biscuit: 180g
Note: 1, the bottom layer and the top layer, must put broken biscuits; and the top layer must use a sieve to filter 2, 180g biscuits, I basically put 150g, like biscuits more people can also put more. These ingredients can make about four small cups
Production difficulty: simple
Process: others
Production time: half an hour
Taste: sweet
Chinese PinYin : Mu Kang Bei Hao Chi Yi Zuo De Tian Pin
Chaff Cup: a delicious and easy to make dessert
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