Whole wheat toast(quan mai tu si )
Whole wheat toast
Introduction:
Production steps:
Materials required:
High flour: 210g
Wheat flour: 90g
Yeast: 5g
Sugar: 15g
Salt: 6 g
Water: 188g
Butter: 9g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: Original
Chinese PinYin : Quan Mai Tu Si
Whole wheat toast
-
Fried clams in soy sauce
Fried clams in soy sauce. Xia Jiu Hao Pai Dang Jiang Bao Hua Ha
Views: 8 Time 2021-03-14 -
Gaosheng spareribs: the first course
Gaosheng spareribs: the first course. Gao Sheng Pai Gu Nian Ye Di Yi Dao Cai
Views: 8 Time 2021-03-14 -
Dumplings filled with tomato and egg
Dumplings filled with tomato and egg. Xi Hong Shi Ji Dan Xian Jiao Zi
Views: 7 Time 2021-03-14 -
Yiru bakery: the first bread -- traditional bean paste bread
Yiru bakery: the first bread -- traditional bean paste bread. Yi Ru Hong Bei Di Yi Ci De Mian Bao Chuan Tong Dou Sha Mian Bao
Views: 7 Time 2021-03-14 -
Thai style fried rice with pear
Thai style fried rice with pear. Tai Shi Huang Li Chao Fan
Views: 8 Time 2021-03-14 -
Steamed shrimp with cabbage and vermicelli
Steamed shrimp with cabbage and vermicelli. Bai Cai Fen Si Zheng Xia
Views: 5 Time 2021-03-14 -
Rice in beef and radish soup
Rice in beef and radish soup. Niu Rou Luo Bo Tang Pao Fan
Views: 6 Time 2021-03-14 -
Stewed chicken with medlar, tea tree mushroom
Stewed chicken with medlar, tea tree mushroom. Gou Qi Cha Shu Gu Dun Ji
Views: 9 Time 2021-03-14 -
Homemade sweet wine (MASH)
Homemade sweet wine (MASH). Zi Zhi Tian Jiu Niang Lao Zao
Views: 8 Time 2021-03-14 -
-
Plain happiness sauce beef
Plain happiness sauce beef. Ping Dan De Xing Fu Jiang Niu Rou
Views: 8 Time 2021-03-14
